naturalialebanon
Organic Whole Wheat Flour For Cakes and Pastries 750g
$3
Whole-wheat pastry flour is lower in protein and milled from a softer wheat—yielding more tender results than regular whole-wheat.
Naturalia whole wheat flour is milled on a Tyrolean stone mill that grinds the grains very slowly, preventing the overheating of the flour. This process ensures the flour retains its real flavour and nutritional value
Naturalia whole wheat flour is milled on a Tyrolean stone mill that grinds the grains very slowly, preventing the overheating of the flour. This process ensures the flour retains its real flavour and nutritional value