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Clearspring Organic Japanese Brown Rice Miso Paste - Unpasteurised 300g
$11.13
Ingredients: Whole soybeans (47%)*, cultured brown rice (33%)*, sea salt, water. *organically grown
This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Savoury and slightly sweet, this miso has a delicious, balanced taste that enhances beans, vegetable dishes, sauces, soups and stews.
- High in Protein
- Low in Saturated Fat
Nutritional Information
| Typical values | g per 100g | 
|---|---|
| Energy kJ: | 662 | 
| Energy kCal: | 158 | 
| Fat: | 6.1 | 
| of which saturates: | 1.2 | 
| Carbohydrate: | 10 | 
| of which sugars: | 7 | 
| Protein: | 12 | 
| Salt: | 12.7 | 
